Aged for 24 months in large 10 hl wooden barrels and another 15 months in bottle, it was produced in a limited run of only 310 bottles and 490 magnums. In the glass it has a luminous garnet color, the nose reveals floral notes of rose and violet, scents of cherry and herbs. With an imposing and elegant structure, it closes with a long and persistent finish with a tannic texture of remarkable carat that portends excellent aging capacity.

The "SO" Valtellina Superiore 2017 Grumello Riserva made from 100% Nebbiolo grapes and produced in a run of 300 bottles and 490 Magnums.
After destemming-crushing, maceration took place in steel tanks for 15 days, followed by fermentation with indigenous yeasts.
It was then aged for 36 months in large 10-hl wooden barrels and 9 months in bottle before release in September 2021.
Bright ruby red with garnet highlights, reminiscent on the nose of the intensity of dog rose and wild strawberry. The palate reveals an excellent balance that is very persistent accompanied by elegant spicy notes.

White, clear, crystal-clear grappa, balanced and frank in both aroma and taste.
It presents itself on the nose with intense and concentrated aromas, on the palate full-bodied, structured, spicy with a very long finish.
With the passage of time aging brings it to have balance and harmony characteristics these of a product of remarkable quality and pleasantness.